2 new Chicago restaurants added to Michelin Guide this fall

CHICAGO — Two new Chicago restaurants have been added to the Michelin Guide this month.

The guide announced the additions in a news release Wednesday, with 13 new restaurants in New York City and eight new restaurants in Washington, D.C., joining the two new restaurants in Chicago.

The establishments are highlighted as “New” on guide.michelin.com, and some could earn Bib Gourmand or Star awards at the annual Michelin Guide Ceremony on Nov. 18 in Philadelphia.

The Michelin Guide lists 118 Chicago restaurants overall. Click HERE to view them.

These are the two new Chicago restaurants added to the Michelin Guide, along with what the guide says about them:

Astor Club: Chef’s Table

24 East Goethe Street (Gold Coast)

American Contemporary

Chef: Trevor Teich

Michelin Guide says: “You don’t need to be a member, but you’ll feel like one at Chef’s Table, tucked inside the private Astor Club. There are just eight seats a night, so reservations are a must for this tasting menu experience where all guests are seated and served together.” (READ MORE)

Creepies

1360 West Randolph Street (West Loop)

French Cuisine

Chefs: David and Anna Posey

Michelin Guide says: “Don’t let the name fool you; there’s nothing remotely creepy about this charming neighborhood restaurant next door to Chef David and Anna Posey’s Elske. They’ve taken style notes from the classic bistro with stone and wood walls lined with art, black-and-white checkered tile floors and a mix of banquettes and tables, while the menu pulls from French cooking with some Midwestern flair thrown in for good measure.” (READ MORE)