Anna’s Seafood, which is in Petaluma, was noted as one of the nation’s best due to its “locally and sustainably sourced selection of fresh catches from nearby docks,” according to the food publication.
With live crabs, lobster, ahi tuna, swordfish and oysters, Anna’s is a seafood lover’s dream.
Anna’s Seafood makes it easy for at-home cooks to prepare Cioppino, which is a seafood stew that originated in San Francisco by an Italian-American. The market also sells the stew. Other kits include sashimi-ready saku box, shellfish trio box and more.
Patrons can leave the market with already prepared salmon poke, BBQ eel, seaweed salad, crab cakes and more.
Anna’s also has its own sauces, including lava, cocktail and poke.
The cybersecurity landscape in 2026 is defined by unprecedented sophistication. Threat actors are leveraging generative…
Have you noticed? You can’t spell ‘Edward Kenway’ without ‘wayward’. And the protagonist of Assassin’s…
Hands Over is a new multiplayer horror party game that takes some of your favorite…
Have you noticed? You can’t spell ‘Edward Kenway’ without ‘wayward’. And the protagonist of Assassin’s…
Have you noticed? You can’t spell ‘Edward Kenway’ without ‘wayward’. And the protagonist of Assassin’s…
Hands Over is a new multiplayer horror party game that takes some of your favorite…
This website uses cookies.