
According to her website, “She opened her store front location in 2011 to keep up with the demand of her cakes and candies, and most popular cake pops! The success of Maryellen’s cake pops led Our Bakery to explore mass production techniques to meet the ever-growing demand. The introduction of mass-produced cake pops allowed the bakery to expand its reach, shipping these delightful treats nationwide. The bakery had grown beyond its humble beginnings, becoming a regional sensation.”
From themed cake pops, to cookies, and gluten-free options, Marryellen’s offers sweet treats that everyone will enjoy.
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