There are only two other Luk Fu restaurants in the country at this time, both located on the East Coast in Philadelphia and Maryland.
According to their website, the Shreveport location is open Sunday, Monday, and Thursday from 5-11p.m., and Friday and Saturday from p.m. 5p.m. until 2 a.m.
The restaurant’s ambience and art is also an experience for patrons. Customers will see a giant mural, pillars made of chopsticks, and walls made of recycled plastic.
“That’s how authentic our food is, and that’s how we wanted to present to this community,” Sarathy Badri, General Manager said.
You must be 21 and older to enter.
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